Rustic Joyful Food: My Hearts Table Cook Book

Rustic Joyful Food: My Heart’s Table showcases rising Seattle food star Danielle Kartes’s uniquely homey and delicious recipes. With a focus on hearth, home, family, and connecting with the people you love, Danielle’s from-the-heart creations will help you build memories around the table that last a lifetime.

If you are ready for bigger, bolder baking and are excited about putting comfort food on the table, you will love recipes like: Watermelon and Feta Salad, Black Pepper Buttermilk Biscuits, Quick Cashew Chicken, Brown Sugar Rips, Buttermilk Pound Cake with Brown Sugar Cream, Strawberry Lemonade Cake, Sure-fire appetizers like Brie Bruschetta with Seasonal Fruit, And more!

This soulful cookbook is perfect for fans of Once Upon A Chef, Half-Baked Harvest, Smitten Kitchen, Melissa Clark, Allison Roman, Valerie Bertinelli